Water. Grain. Yeast.

Three ingredients that connect us to the earth, the air, and our early ancestors who first sought out that Friday feeling 7,000 years ago.  (They realised later that hops should make it into the mix, when their incredible flavouring and anti bacterial properties were recognised!) 

At Engine River Brew Co, we produce delicious ales and modern hop-forward beers with just those four ingredients, sourced as locally as possible.  Sometimes by foraging the beautiful riverbanks we’re nestled amongst at our micro brewery, by the Engine River on the border of Walton and Weybridge.

Our beers are inspired by nature, crafted with soul and have the lowest possible impact on the environment.  We have exciting plans to bring fresh beer into the local community in 2024; join us, support us, drink beer with us!

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